The Grill Bar
The Royal Oak Grill - Sample Evening Menu
Served from 5.30pm
Starters |
|
| Sauteed Button & Exotic Mushrooms | £5.45 |
| creamy garlic sauce finished with shredded spinach | |
| Deep Fried Goats Cheese | £5.75 |
| with red onion marmalade | |
| Pan Fried Tiger Prawns | £7.25 |
| in sweet chilli sauce with ribbon vegetables & egg noodles | |
| Smooth Chicken Liver, Brandy & Orange Parfait | £6.50 |
| with onion chutney & crostini | |
| Thai Style Salmon & Haddock Fishcakes | £5.95 |
| with cucumber yoghurt | |
| True Taste Gold Award Smoked Mackerel | £6.45 |
| with salad leaves& horseradish mayonnaise | |
| Homemade Soup of the Day | £4.65 |
Main Courses |
|
| We are proud to serve local Welsh reared Lamb and Beef | |
| Baked Organic Benbecula Salmon | £13.50 |
| on fennel & pink grapefruit salsa | |
| Pan Fried Chicken Breast in herb & wild mushroom cream sauce | £10.50 |
| on basmati rice | |
| Slow Cooked Roast Belly Pork with Black Pudding | £12.50 |
| new potatoes & pepper sauce | |
| Oven Roasted Fillet of Hake | £13.95 |
| with ratatouille, new potatoes & basil oil | |
| Roast Bell Peppers (v) | £8.95 |
| stuffed with Moroccan style cous-cous | |
| Asparagus & Mushroom Risotto (v) | £9.75 |
| Savoury Tartlet with Goats Cheese & Herb Crust (v) | £9.25 |
| -filled with ratatouille | |
| Vegetable Stroganoff (v) | £9.95 |
Salads |
|
| Goats Cheese, Apple & Grape | £9.75 |
| Herb Scented Salmon and Crayfish with lemon mayonnaise | £11.95 |
| Our Own Home-Smoked Duck Breast with orange & walnut | £10.95 |
Classics |
|
| Roast Rump of Welsh Lamb | £14.75 |
| on mash with redcurrant mint gravy | |
| Welsh Beer Battered Haddock | £10.75 |
| with homemade chips, mushy peas and tartare sauce | |
| Gold Medal Award Winning Lamb, Leek & Rosemary Sausages | £9.95 |
| on creamy leek mash with onion gravy | |
| Fillet Steak Stroganoff | £9.95 |
| basmati rice | |
| Tender Welsh Steak & Ale Pie | £10.50 |
| topped with mustard glazed shortcrust pastry | |
| Thai Green Chicken Curry | £10.95 |
| with basmati rice | |
| Famous Royal Oak Welsh Mixed Grill | £18.75 |
| subject to availability | |
From The Char Grill |
|
| All our steaks are guaranteed 21 day hung by local butcher OE Metcalfe, Llanrwst | |
| Rump - uncooked weight 1lb/ 454g | £16.75 |
| T-Bone - uncooked weight 1lb/454g | £17.75 |
| Sirloin - uncooked weight 10oz/250g | £15.75 |
| Sauces | |
| Pepper £2.50, Barbecue £1.95, Blue Cheese £2.95 | |
Side Orders |
|
| Basket of Todays Bread with butter or dipping oils | £2.25 |
| Onion rings | £1.95 |
| Potato Wedges / with dip | £2.75/ £2.95 |
| Garlic Ciabatta Bread / with Cheese | £2.25/ £2.75 |
| Selection of Seasonal Vegetables | £2.50 |
| House side salad | £3.45 |
| Marinated Olives | £2.95 |
| Bowl of Homemade Chips | £3.50 |
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